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Coloration Permanente Marron Cacao 6B
Coloration Permanente Marron Cacao 6B
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PEG-2 OLEAMINE. AQUA. COCAMIDE DEA. ALCOHOL DENAT. PROPYLENE GLYCOL. ETHANOLAMINE. OLEIC ACID. TETRASODIUM EDTA. SODIUM SULFITE. HYDROLYZED OAT PROTEIN. HYDROLYZED SOY PROTEIN. HYDROLYZED CORN PROTEIN. HYDROLYZED WHEAT PROTEIN. SODIUM ERYTHORBATE. P-PHENYLENEDIAMINE. P-AMINOPHENOL. 4-CHLORORESORCINOL. 2-METHYLRESORCINOL. N,N-BIS(2-HYDROXYETHYL)-P-PHENYLENEDIAMINE SULFATE. 4-AMINO-2-HYDROXYTOLUENE. 2,4-DIAMINOPHENOXYETHANOL HCL. M-AMINOPHENOL
PEG-2 OLEAMINE. AQUA. COCAMIDE DEA. ALCOHOL DENAT. PROPYLENE GLYCOL. ETHANOLAMINE. OLEIC ACID. TETRASODIUM EDTA. SODIUM SULFITE. HYDROLYZED OAT PROTEIN. HYDROLYZED SOY PROTEIN. HYDROLYZED CORN PROTEIN. HYDROLYZED WHEAT PROTEIN. SODIUM ERYTHORBATE. P-PHENYLENEDIAMINE. P-AMINOPHENOL. 4-CHLORORESORCINOL. 2-METHYLRESORCINOL. N,N-BIS(2-HYDROXYETHYL)-P-PHENYLENEDIAMINE SULFATE. 4-AMINO-2-HYDROXYTOLUENE. 2,4-DIAMINOPHENOXYETHANOL HCL. M-AMINOPHENOL
